Starters
Homemade Soup £7.50 (GFO)
Ask about today’s freshly made soup, served with a warm crusty roll & butter.
Scallops with Black Pudding £12
Pan-seared scallops with rich black pudding, finished with a creamy Dijon mustard sauce.
Blistered Padrón Peppers £6.50 (V)
Simply charred Padrón peppers with a side of garlic aioli.
Crown Famous Chicken Wings (GF)
6 for £9.50 12 for £16
Juicy chicken wings tossed in your choice of spicy peri peri or smoky BBQ sauce.
Crispy Fried Halloumi £8 (V)
Golden, crispy halloumi fries served with a sweet chilli mayo dipping sauce.
Burgers
The Crown Burger £18.50 (GFO)
Locally sourced beef served with smoked bacon, monterey jack cheese, baby gem lettuce, tomato, onion & burger sauce.
Panko Chicken Burger £19.90 (GFO)
Crispy panko coated chicken breast in a toasted bun with smoky chipotle mayo, served with fries & house salad.
Spring Lamb Burger £19.50 (GFO)
Succulent lamb burger in a soft brioche bun with minted mayo, served with fries and a side of kimchi for a fresh, tangy kick.
Double Veg Stack £15 (GFO)(V)
2 x vegetable patties infused with lentils, carrots & herbs. Packed in a brioche bun with lettuce onion, tomato & sweet chilli sauce. served with fries & house salad.
Pizza
Crown Classic £12 (GFO)
Passata, mozzarella & cheddar, parmesan & basil.
The Little Piggy £16 (GF)
Pasata, mozzarella, cheddar, pepperoni, chorizo, sausage, bacon, peppers & onions.
The Garden Goat £12.50 (GFO)
Pesto base with onions, aubergines & goats’ cheese.
Buffalo Blaze £12.50 (GFO)
Buffalo sauce base, chicken, onion, sweetcorn, cheddar & mozzarella.
Sandwiches
Served 12pm – 3pm
All sandwiches serve with a choice of white or granary bread & served with fries and a side salad.
Bacon, Brie & Cranberry £13 (GFO)
Grilled back bacon with creamy Brie & a sweet cranberry relish – a comforting classic.
Pastrami & Horseradish Panini £13
Pastrami, horseradish, mixed leaves, tomato, onion
Cheese Ploughman’s £12 (V) (GF)
Mature Cheddar with tangy pickle, crisp lettuce, tomato, & red onion – a British favourite.
Fish Finger Sandwich £13 (GFO)
Crispy battered fish with tartar sauce & baby gem lettuce in a soft white bloomer.
Tomato Brushetta £14.95 (GFO) (V)
Bruschetta, sliced tomatoes, pesto & rocket
Chicken Club £14.45
Chicken breast, bacon, lettuce, tomato & mayonnaise.
Mains
Haddock & Chips £16.95 (GF)
Fresh haddock in our light, crispy gluten free batter, served with chunky chips, mushy peas & homemade tartare sauce.
Tagliatelle Carbonara £14.95
Fresh tagliatelle tossed in a silky sauce made with free range egg, crispy pancetta & topped with parmesan.
Homemade Pie of the Day £17.50
Our freshly baked pie with a golden pastry lid, served with seasonal vegetables and your choice of potatoes.
Bavette Steak £28 (GFO)
Cooked how you like it, served with chunky chips, grilled tomato, mushrooms & with a choice of peppercorn, stilton sauce or garlic butter.
Piri Piri Beef Stir-Fry (GF) £19.95
Tender strips of beef tossed in a bold piri piri glaze, served over a fresh bean salad.
Pork Medallions with Champ Mash £16.50
Pan-seared pork medallions served on creamy champ mash with a rich wholegrain mustard sauce.
Goat’s Cheese & Caramelised Onion Tart £14.95 (V)
Warm goat’s cheese and sweet red onion tart on a bed of rocket and watercress, finished with a balsamic glaze.
Tofu Katsu Curry £18.95 (VE)
Golden crispy tofu coated in a rich, aromatic Japanese-style curry sauce, served with fragrant jasmine rice.