Sample Sunday Evening Menu

Served 6 – 8pm

The Crown Sunday lunch”
£13.50

Sirloin of Beef, shoulder of Lamb or shoulder of Pork

Served with seasonal greens, root vegetables, roast potatoes, Yorkshire pudding and gravy.

Roast Chicken leg & breast served with seasonal greens, root vegetables, roast potatoes, Yorkshire pudding and gravy. £13.50

Mains
Ramsbury ale battered Cornish cod & chips with buttered peas, tartare sauce, lemon & Cornish sea salt. (GFO) £14

Whitby scampi, with buttered peas, chips, tartare sauce, lemon and Cornish sea salt £11

Burgers
(All burgers are served with chips & coleslaw)

Steak burger with smoked bacon, cheddar cheese, lettuce, tomato in a brioche bun. (GFO) £13

Spiced halloumi burger in panko with lettuce, tomato &sweet chilli jam in a toasted brioche bun. (V) (GFO) £13

Slow roasted pork shoulder with spiced BBQ sauce and Applewood cheddar in a toasted brioche bun. (GFO) £13

Pizza

(Any extras on pizzas will be charged:

All pizza bases are Vegan)

Margherita

Tomato base, mozzarella, cheddar, oregano (V) £7.50

Mixed Meat Feast

Pulled Pork, chorizo, pepperoni, salami, meatballs, mozzarella & cheddar £11

The Mediterranean

Mixed marinated vegetables, smoked paprika, mozzarella, cheddar, feta & Salsa Verde (V) £10

Extra toppings:

Bacon £1.20      Chicken £1.50       Olives £0.60

Pepperoni £1.00       Chorizo £1.00       Cheese £0.80

Mushrooms £0.80       Baked Beans £0.50   BBQ sauce £0.60

Some of our dishes contain gluten, nuts, soy and other allergens. Please bring any allergies to our attention when ordering.

Pre-booking is recommended for tables of 6 or more.

(GF) Gluten Free, (V) Vegetarian

For tables of 8 and over, a discretionary service charge of 10% will be added to the bill.