Sample Sunday Evening Menu
Served 6 – 8pm
The Crown Sunday lunch”
Sirloin of Beef, shoulder of Lamb or shoulder of Pork
Served with seasonal greens, root vegetables, roast potatoes, Yorkshire pudding and gravy.
Roast Chicken leg & breast served with seasonal greens, root vegetables, roast potatoes, Yorkshire pudding and gravy. £13.50
Ramsbury ale battered Cornish cod & chips with buttered peas, tartare sauce, lemon & Cornish sea salt. (GFO) £14
Whitby scampi, with buttered peas, chips, tartare sauce, lemon and Cornish sea salt £11
(All burgers are served with chips & coleslaw)
Steak burger with smoked bacon, cheddar cheese, lettuce, tomato in a brioche bun. (GFO) £13
Spiced halloumi burger in panko with lettuce, tomato &sweet chilli jam in a toasted brioche bun. (V) (GFO) £13
Slow roasted pork shoulder with spiced BBQ sauce and Applewood cheddar in a toasted brioche bun. (GFO) £13
(Any extras on pizzas will be charged:
All pizza bases are Vegan)
Tomato base, mozzarella, cheddar, oregano (V) £7.50
Mixed Meat Feast
Pulled Pork, chorizo, pepperoni, salami, meatballs, mozzarella & cheddar £11
Mixed marinated vegetables, smoked paprika, mozzarella, cheddar, feta & Salsa Verde (V) £10
Bacon £1.20 Chicken £1.50 Olives £0.60
Pepperoni £1.00 Chorizo £1.00 Cheese £0.80
Mushrooms £0.80 Baked Beans £0.50 BBQ sauce £0.60
Some of our dishes contain gluten, nuts, soy and other allergens. Please bring any allergies to our attention when ordering.
Pre-booking is recommended for tables of 6 or more.
(GF) Gluten Free, (V) Vegetarian
For tables of 8 and over, a discretionary service charge of 10% will be added to the bill.